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Eth Restilhè

Eth Restilhè groups together a range of projects that aim to commercialize high-quality products produced by hand, controlling the entire process from raw material to final result.

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This allows us to offer the consumer a product of the highest quality while generating local wealth, consolidating the primary sector and establishing a population in the country.

For more than 35 years, the Sanllehy-Caubet family has run this cozy restaurant built on what had been an old stable.

Reservation phone:

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Er Obrador

Going back to the origins, recovering old recipes and flavors, with natural and local raw materials, with artisanal production processes and without wasting the advantages of technology.

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